SO good- creamy, cheesy and easy to prepare!
One of my favorite recipes! Easy to make and pair with a veggie for a perfect meal! #cleaneating #WW #myww #weightwatchers
Full recipe in video below!
RECIPE:
1(14 ounce) can water packed artichoke hearts- well drained and chopped
3⁄4 cup grated parmesan cheese
3⁄4 cup light mayo
1 dash garlic powder or 2 garlic cloves
4 boneless skinless chicken breasts- halved
Preheat oven to 375.
Spray an 11x7 inch baking dish with Pam.
Salt and pepper the chicken breast halves and place in the dish.
In a bowl, combine the artichoke hearts, parmesan cheese, mayonnaise and garlic powder; mix well.
Spread artichoke mixture over chicken breasts.
Bake, uncovered, 30-35 minutes or until chicken juices run clear.
4 Servings:
7sp (blue & purple)
9sp (green)
310 calories
Recipe inspiration from food.com
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