OMG this is SOOOO good!!! The blackberries make this dessert!!!
The perfect dessert for Fall- well anytime of the year!! Absolutely AMAZING!!!!
Full recipe in YouTube video below
RECIPE:
6 tablespoons Butter (I used Melt Plant Based Butter)- melted
1 1/4 cup Monkfruit or sweetener of choice
1 cup Self Rising Flour (or all purpose flour and 1 tablespoon Baking Powder)
1 cup Whole Milk
2 cups fresh or frozen Blackberries
Preheat oven to 350 and spray a 6x9 baking dish with nonstick cooking spray.
In a medium bowl, whisk 1 cup sugar with the flour & milk. Whisk in the melted butter.
Spread cobbler mix in baking dish and spread out evenly. Drop blackberries onto batter and gently push down. Sprinkle sugar over the top.
Bake for 1 hour or until baked through.
4 Servings:
7sp (all plans)
462 Calories
6 Servings:
5sp (all plans)
292 Calories
Recipe inspiration from foodnetwork.com
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