These were REALLY good!!! Loved the creamy sauce!
These would be great with mashed potatoes! Clean recipe and really delicious!
Full recipe in YouTube video below
RECIPE:
1 pound 93% Ground Turkey
1/4 teaspoon Pepper
1 tablespoon Minced Onion
1/4 nonfat
Greek Yogurt
1/2 cup Breadcrumbs
1 Egg
SAUCE:
1 tablespoon Oil
1/4 cup Flour
2 cups Chicken Broth (or stock)
1 teaspoon Garlic Powder
1 cup nonfat Greek Yogurt
Preheat oven to 375. Line a cookie sheet with parchment paper.
Add all of the meatball ingredients to a bowl and mix well with hands. Form into meatballs- I had 15 meatballs. Bake for 20-30 minutes or until cooked through.
Add sauce ingredients to a small bowl and whisk until combined. Move to saucepan and cook over medium high heat until thickened.
Pour gravy over meatballs & ENJOY!
6 Servings:
4sp (blue & purple)
6sp (green)
231 calories per serving
Recipe inspiration from thegraciouspantry.com
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