SO creamy, cheesy and perfect crispy bread!! GREAT lunch or dinner!
Easy, ready in less then 30 minutes!! Keep the bread and chicken salad separate for an easy meal prep!
Full recipe in video below!
RECIPE:
1 loaf french bread (cut in half lengthwise)
2 cups cooked shredded chicken
1/2 cup light mayonnaise
1/2 cup light sour cream
1/4 cup sliced green onions
2 tablespoons dried parsley
1/2 teaspoon garlic salt
2 cups light shredded cheese
Heat oven to 350 degrees. Place French bread halves on a large baking sheet.
Mix together shredded chicken, mayo, sour cream, green onion, garlic salt, parsley, and shredded cheese in a large mixing bowl. Spread evenly on top of the French bread halves.
Cook for 20-25 minutes. Let cool for a few minutes and then cut into slices.
8 Servings:
7 points
295 Calories
Recipe inspiration from togetherasafamily.com
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