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Monster Bark

Writer's picture: Jenn ClaytonJenn Clayton

OMG this bar is not only YUMMY but SO much fun!! Great for those spooky parties!

RECIPE:

8 whole graham crackers

12 oz candy melts

Candy eyeballs, for topping - I used these: https://www.amazon.com/dp/B0D84FHPHT

Assorted green sprinkles and nonpareils, for topping


Lay the graham crackers in a single layer on a large rimmed baking sheet, breaking to fit as needed.

Melt the green and purple candy melts in separate medium microwave-safe bowls in the microwave according to the package directions.

Pour the green candy melts over the graham crackers and spread in an even layer using an offset spatula or the back of a spoon. Working quickly, drop tablespoonfuls of the purple candy melts about 2 inches apart over the green layer. Swirl with a toothpick to create a marbled look.

Top the bark with candy eyeballs, sprinkles and nonpareils while it’s still wet. Refrigerate until set, about 15 minutes, then break into pieces.

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