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Strawberry Pie

Writer: Jenn ClaytonJenn Clayton

This fresh, creamy and delicious pie is perfect for Spring & Summer!

Use light Cool Whip to make this fresh air even better!!! Makes enough filling for 2 pies!

Full recipe in video below!

RECIPE:

  • 8 oz 1/3 less fat Philadelphia Cream Cheese, softened

  • 1 1/2 cups whole milk

  • 10 tbsp Lakanto Monkfruit Sweetener (to order: https://bit.ly/3cRLTbg

15% off with the code- JENNSWWJOURNEY

  • 1 cup diced strawberries

  • 1/2 tsp pure vanilla extract

  • 2 graham cracker pie crusts

**You can sub 2 tubs of light cool whip for the milk and sugar**

16 Servings:

169 Calories


If subbing Cool Whip:


Recipe inspiration from kaseytrenum.com




 
 
 

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